Benoit is a high-value French restaurant in Midtown Manhattan, New York!
📍60 W55th St.New York NY10019
The location is very convenient, in between Times Square and Central Park, and the value for money is also great.
Traditional stew with duck, pig trotters, yellow beans, and various vegetables. It's only $40 per person, and to be honest, when it was brought to the table, I was already impressed by the portion size. The pot is filled with ingredients. The meat is very tender and flavorful, and the bones easily fall off when touched with a fork. The price is really unbeatable.
Sea bass sashimi, with lemon, carrots, and cilantro. It's sour, refreshing, and appetizing. The appetizer was gone in no time!
The cheese sandwich is a bit salty, but the cheese is incredibly delicious. They also serve sour bread, which is also appetizing.
We ordered a plum-flavored one, which was decent.
In this location, Benoit is a great option for French cuisine with excellent value for money. It's highly recommended and didn't disappoint.
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